Our Newest Olive Oil Addition: Olive Wood Smoked Olive Oil!
It's here! Our most anticipated Olive Oil has arrived! As with ALL of our infused olive oils, this olive oil contains no refined carrier oils such as soybean oil, which is the industry standard when infusing oil. It carries an organic affidavit which is testimony to the fact that it relies exclusively on a botanical source and no artificial or refined ingredients for its phenomenal clean flavor.
What can you do with olive wood smoke olive oil, you might ask? With warmer weather and grilling season imminent, it will be your go to for marinating vegetables, fish, poultry, steak, potatoes and more. The unique flavor of olive wood smoke is a cross between oak and mesquite but on the medium side of intensity. In Andalusia, Spanish olive wood is common for grilling fish, poultry, and meats. Its prized for its long burning characteristics and the delicious flavor it imparts on the grill.