To make a creamy ranch dressing at home, combine two tablespoons of dry Ranch Dressing Seasoning, two cups of mayonnaise, two cups of buttermilk, one cup sour cream, and one teaspoon of lemon juice. Refrigerate for about two hours to let the flavors develop. This makes approximately two quarts of dressing.

Recommended Uses: Dressing, dips, chicken, burgers, vegetables, potatoes, French fries, popcorn

Ingredients: onion, garlic, kosher salt, parsley, black pepper, dill