Blackened Seasoning is a delicious blend for fish, beef, lamb, seafood, and Blackened Chicken, as well as sturdy vegetables like broccoli, cauliflower, or Cajun Grilled Sweet Potatoes. You can combine Blackened Seasoning into the breading for fried green tomatoes, or toss over grilled eggplant or portobello tops for a vegetarian twist on a Cajun cookout.

Ingredients: paprika, garlic, yellow mustard, onion, black pepper, oregano, cumin, cayenne, thyme, bay leaves, celery