Monterey's Tasty Olive Bar

Taste from over 70 varieties of olive oils and balsamics

Welcome to Monterey's Tasty Olive Bar, where there are over seventy varieties of olive oils and balsamics to choose from! All of our olive oils come from two different hemispheres in Tunisia and Australia, and our balsamics are aged the traditional Solera Method from Modena Italy.  Open everyday at 10:00am.

Hojiblanca EVOO (Mild Intensity)

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Hojiblanca EVOO (Mild Intensity)

from 8.95

The Australian Hojiblanca is consistently one of our most popular and approachable extra virgin olive oils! it is a pleasantly creamy and exhibits wonderful tasting notes of stone fruit and tropical fruit. It displays no bitterness and low pungency, with a delicate pepper finish.

Country of Origin: AUSTRALIA

Crush date: MAY 2018

*Biophenols: 163.6                   *FFA: 0.23

*Oleic Acid: 74.3                   *Peroxide: 7.3

    *DAGs: 92.1                           *PPP: <1.0

Organoleptic Taste Panel Assessment: 

Fruitiness: 5.3 Bitterness: 2.8 Pungency: 2.3

 *As measured at the time of crush.

SHIPPING INCLUDED ON ALL BOTTLES 

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